Through a menu and tasty menus, Chef Marie Verdier offers regional cuisine where fresh products and Perigord terroir are in the spotlight. You can, during your working day, give yourself a moment of gourmet pleasure around the recipes of the South West which make the reputation of Périgord.
- Capacity: 216 seats (Salle les Ecuries) More info
- Private room for lunch or dinner in small groups
- Seminar menu from €28
- Cocktail dinner, buffets, brunches, plancha barbecue
Offer your employees or customers an exceptional evening!
For a gala dinner and a prestigious reception, the Castle restaurant is at your disposal to make your dinner or cocktail party an exceptional evening forever memorable around a very high quality local cuisine.
Without forgetting the seminar breaks...
The Château also offers day or half-day seminar packages with morning and afternoon breaks (hot drinks, fruit juice, fresh fruit, pastries, etc.).
For any request for information, our team is at your disposal:
Tel. +33 (0)5 53 03 70 11